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April 09, 2016

Breakfast with Chef Chris

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Just finished having breakfast with my son, Christopher.
Egg and sausage tacos with berry garnish.

I woke up hearing music and noise in the kitchen so I got out of bed, went to the living room and saw the back and front doors were open allowing a cool gentle breeze to flow through the house; such a beautiful morning breeze. I continued forward and was pleasantly surprised to see my son making breakfast. We chatted a bit then I got dressed for the day. When I saw how lovely he had prepared my plate and felt the morning breeze blowing I decided we should eat breakfast outside. What a wonderful way to start my Saturday.

What a wonderful world,

2 comments:

  1. Replies
    1. It was sweet of Chris to make our breakfast. I never had tacos this way before but they were really good.
      Love you, dear.

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HOW SWEET OF YOU TO SAY SO!

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